Candied Ginger Recipe

author cuoredicioccolato   2 year ago
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കൊതിയൂറും ഇഞ്ചി മിഠായി -ഇഞ്ചി സ്ക്വാഷ് || Candied Ginger & Ginger Squash|Method 1 |...

Authentic Kerala Dishes with my personal Touch 😍 Ingredients Ginger-500gm Sugar -750gm + 4tbsp Water-4cups (240ml) Salt- Lemon Juice-1-2tbsp Method Peel and wash ginger .. Cut into small pieces .. Cook for 20 minutes in 3 cups water by closing the kadai .. Then open and strain .. Now to the kadai add sugar,salt and water (1 cup) Then aftr melting the sugar add cooked ginger and cook for 40 minutes or until the ginger becomes translucent .. Then remove from the sugar syrup and roll ginger pieces in sugar .. So tasty and healthy ginger candies are ready to eat .. For the Squash To the remaining sugar syrup add the left over water we cooked ginger ..cook for 2 minutes .. after cooling down keep in the fridge and use ..

自制姜糖Homemade ginger candy

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After Sushi Ginger and Pumpkin and Ginger Marmalade, I couldn't avoid to prepare the Candied Ginger.
Perfect to replace the candy, to flavor 5 p.m. tea or a fantastic hot chocolate while watching your favorite movie ... If you have other combinations please let me know!

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