Oats biscuit recipe/Oats wheat flour biscuit/Healthy oats biscuit/Oats cookies Easy recipe in hindi

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Healthy No-oven Oats & Atta Biscuits Recipe| How to make wheat jeera & cashew Biscuit without oven

As a dietitian I highly recommended all my clients to stay away from unhealthy biscuits that you buy from stores as they are high on refined sugar, refined flour and low quality oil. But that doesn't mean you can't enjoy biscuits with your warm cup of tea. Try these homemade healthy super delicious and pure biscuits. They are very simple and easy to make. Have a look at the recipes of salty and sweet Oats and atta biscuits. Oat and atta biscuits (cashew flavour- sweet version) :- without oven Ingredients:- 1 cup whole wheat flour 3/4 cup Oats flour (grind quick Oats ) 1/2 cup pure desi ghee (clarified butter) either slightly cold or at room temperature 1 Cup jaggery sugar (gur ) Pinch of salt 10-12 chopped cashews 3-4 tbsp Milk Method :- In a bowl add wheat flour, Oats flour and ghee. Rub the mixture with hands until you get a sand like texture. Now add sugar, salt and chopped cashews. Mix again ...after this gradually add milk and prepare a dough. Don't kneed the dough. Bind it with soft hands. Prepare a log shape and rap the dough tin a foil. Keep the dough in the refrigerator for 20-30 min. In between in a cooker add salt at the bottom ( add the amount of salt that will cover the entire base) now cover the cooker with the lid ( remove the whistle & rubber from the lid) switch on the heat & preheat the cooker on medium to low heat for 6-8 min. After 30 min Take the dough out of the freezer and foil. Take a sharp knife and slice semi thin pieces Take a Idli maker and grease the moulds with ghee. Place the biscuits in the moulds. Place the Idli stand in the pressure cooker ...cover with lid..cook on very low heat for 18-20 min. After 10 min take out & check if needed flip the biscuits...keep checking again. ( Every coking gas is difficult in terms of heat, hence checking in between is highly recommended) you can also bake it in oven. Bake in preheated oven for 20-22 min at 170c. Enjoy these super healthy super tasty biscuits with your tea. Oats and atta biscuits ( jeera flavour- salty savoury version) :- without oven Ingredients:- 1 cup whole wheat flour 3/4 cup Oats flour (grind quick Oats ) 1/2 cup pure desi ghee (clarified butter) Less than 1/2 Cup jaggery sugar (gur ) 1 tsp salt ( or salt to taste) 1.5 tsp roasted jeera 3-4 tbsp Milk How to make :- Method :- In a bowl add wheat flour, Oats flour and ghee. Rub the mixture with hands until you get a sand like texture. Now add sugar, salt and roasted jeera. Mix again ...after this gradually add milk and prepare a dough. Don't kneed the dough. Bind it with soft hands. Prepare a log shape and rap the dough tin a foil. Keep the dough in the refrigerator for 20-30 min. In between take a pressure cooker add salt at the bottom ( add the amount of salt that will cover the entire base) now cover the cooker with the lid ( remove the whistle & rubber from the lid) switch on the heat & preheat the cooker on medium to low heat for 6-8 min. After 30 min Take the dough out of the freezer and foil. Take a sharp knife and slice semi thin pieces. Take a Idli maker and grease the moulds with ghee. Place the biscuits in the moulds. Place the Idli stand in the pressure cooker ...cover with lid..cook on very low heat for 18-20 min. After 10 min take out & check if needed flip the biscuits...keep checking again. ( Every coking gas is difficult in terms of heat, hence checking in between is highly recommended you can also bake it in oven. Bake in preheated oven for 20-22 min at 170c. Enjoy these super healthy super tasty biscuits with your tea.

Honey n oats cookies recipe

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Nankhatai in pressure cooker | नानखताई कुकर में बनायें । Nan Khatai on Gas

Nankhatai Recipe,NanKhatai without Oven, nankhatai biscuit, nankhatai on gas, nankhatai banane ki video, Ingredients : Refined Flour (मैदा) - 1 cup ( 125 grams) Chickpea flour (बेसन ) - 2 tbsp (15 gms) Semolina (सूजी ) - 2 tbsp (15 gms) Sugar powder (पाउडर चीनी ) - 3/4 cup (125 gms) Ghee (घी ) - more than 1/2 cup (125 gms) Baking powder (बेकिंग पाउडर ) - 1 tsp Green Cardamom (इलायची) - 1/2 tsp (powder) Pistachios (पिस्ता ) - 5 to 6 (grated) Salt (नमक ) - 1/2 kg (used) How to make Nankhatai in Cooker: 1. To make dough take refined flour, semolina and chickpea flour. Mix all ingredients well. 2. In a mixing bowl add ghee, powdered sugar.Whisk well till it is puffy. Add baking powder, cardamom powder to it.Mix all well. Now add refined flour, semolina and chickpea flour mix and make dough. 3. keep the cooker to heat up. Add 1/2 kg salt in the cooker. Put the jali stand over it.Cover it and let the cooker heat up well. 4. To make Nan Khatai take a plate that fits in the cooker. Grease the plate with a little ghee. 5. Take out a little dough, Make it round then press lightly and give desired shape. Arrange in plate at distance. Mark a cross on the Nan khatai with a knife. Add some grated pistachios over it. 6. As the Cooker is heated well. Keep the Nan Khatai filled plate in the cooker. Cover and bake it on medium flame for 10 minutes. 7. After 10 minutes, check the Nankhatai, if it is puffy and roasted. Close the cooker again and keep flame high till it seems brown from above. 8. Once baked and ready, take out the plate from the cooker carefully, prepare the next batch and rest of Nankhatai likewise. Once baked keep to cool. Serving : 9.As Nan Khatai cools, keep in an air tight container,and relish it for over a month. Subscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nishamadhulika For the Best recipes on YouTube, log onto - http://www.youtube.com/nishamadhulika Find us on Facebook at - https://www.facebook.com/nishamadhulika Visit my Hindi Website http://nishamadhulika.com

3-Ingredient Banana Oatmeal Breakfast Cookies

These 3-Ingredient Banana Oatmeal Breakfast are the perfect healthy, grab and go back to school breakfast or after school snack. Almond Joy Breakfast Cookies: https://youtu.be/WH21B6H-haM SUBSCRIBE: http://tinyurl.com/jaxbcd6 PRINT RECIPE HERE: http://tinyurl.com/ycht9o6e FAVORITE FOODS + KITCHEN TOOLS: Rimmed Baking Sheet: http://amzn.to/2vKhoN1 Silpat Mat: http://amzn.to/2wJ9EPY Vegan Mini Chocolate Chips: http://amzn.to/2sAhKZn Glass Bowls: http://amzn.to/2vmHSXX FOLLOW CLEAN & DELICIOUS ON SOCIAL: Facebook: http://tinyurl.com/hjb6yk3 Twitter: https://twitter.com/DaniSpies Instagram: http://tinyurl.com/gv6b5qe Pinterest: https://www.pinterest.com/danispies/ 3-INGREDIENT BANANA OATMEAL BREAKFAST COOKIES 1.5 cups oatmeal (I used 1/2 cup rolled and 1 cup quick) 2 medium bananas 1/3 cup mini chocolate chips DIRECTIONS Preheat oven to 350 degrees Fahrenheit. Line a rimmed baking sheet with a silpat mat or coat with some cooking spray. Using the back of a fork, mash bananas in a medium bowl until they are broken down. Add in oats and gently stir until all of the oats and bananas are mixed together and look like a thick cookie batter. Now your ready to add the chocolate chips! Sprinkle them into the dough and stir until they are just mixed throughout. Scoop one heaping tablespoon of the dough into your hands and free form into a cookie*. Place on cookie sheet and continue until you have 12 cookies. Cook for 12-15 minutes or until set through and lightly golden. Cool and enjoy! *NOTE: these cookies will not spread in the oven so be sure to form them into a cookie before placing on baking sheet. Makes 16 cookies Nutrients per cookie: Calories: 67; Total Fat: 2.1g; Saturated Fat: 1g; Cholesterol: 0mg; Carbohydrate: 11.8g; Dietary Fiber: 1.3g; Sugars: 5g; Protein: 1.3g Clean & Delicious is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. This does not cost you a thing! Shopping through our links is an easy way to support Clean & Delicious and we appreciate and are super grateful for your support!

Oats Laddu | Shilpa Shetty Kundra | Healthy Recipes | The Art Of Loving Food

Don't miss out on the all the delicious goodness during the festive season! With my delicious oats laddus, you can be healthy and satisfying those sugar cravings at the same time! Don't believe me? Try it out! Here is the link for all the fitness freaks out there - http://bit.ly/ShilpaShettyKundra Don't forget to Like & Share for more fitness videos!!! Like us on Facebook - https://www.facebook.com/TheShilpaShetty/ Follow us on Twitter - https://twitter.com/TheShilpaShetty Follow us on Instagram - https://www.instagram.com/theshilpashetty/

oats biscuit Easy recipe in Hindi
oats wheat flour biscuit Easy recipe in Hindi
oats cookies Easy recipe in Hindi
healthy oats biscuit Easy recipe


Ingredients

Oats _ 1 cup
Wheat flour _ 1 cup
Flax seeds _ 1 tbsp
Sesame seeds _ 1 tbsp
Baking powder _ 1 tsp
Cinnamon sticks powder _ 1 tsp
Desi Ghee or butter _ 1/2 cup
Sugar powder _ 1/2 cup


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