Bharwa Parwal Recipe / Stuffed Parwal Sabji - Stuffed Pointed Gourd

author Nisha Madhulika   7 year ago
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परवल की सब्ज़ी बनाने का यह तरीका देख कर आप कहेंगे पहले क्यो...

Ingredients: 300 gram Parwal (pointed gourd) 1/2 cup curd (dahi) 2 onion (pyaz) 10 piece of Garlic (Lehsun) 1 inch Garlic (adrak) 3/4 tablespoon Turmeric Powder (Haldi) 3/4 tablespoon Kashmiri Lal Mirch powder 1 tablespoon Coriander Powder (Dhania) 1/2 tablespoon garam masala Salt to taste 1/2 tablespoon cumin seeds (zeera) Pinch of Asfoetida (heeng) 2 Cardamom (elaichi) 2 Cloves (loung) 1 small stick of cinamon (dal cheeni) 1 bay leaf (Tej patta) 1 whole red chilli (lal mirch) 1/2 tablespoon sugar (cheeni) 1/2 tablespoon desi ghee 3 tablespoon mustard oil (sarson tel) 1/2 cup coriander leaves Please subscribe to my new channel Amrita's Lifestysle & More. The link to the channel is given below. https://www.youtube.com/channel/UC2sZa8QPH3V2AI6fFj-06ng For detailed written recipe, please visit my site at http://amritamishra.com/ Connect with me at a. Facebook on https://www.facebook.com/AmritaMishraKitchen/ b. Twitter on https://twitter.com/AmritaM1985 c. Google+ on https://plus.google.com/u/0/ For videos of my other recipes, please visit my Youtube channel on https://www.youtube.com/channel/UCiMGqWGbvTWb_v9BfzPaAJw parwal ki sabzi recipe in hindi parwal ki sabji parwal recipe parwal sabzi recipe dahi parwal Doi Potol Recipe in hindi doi potol potol recipe potol bhaja potol parwal recipe in hindi pointed gourd recipe how to make dahi parwal sabzi how to make doi potol doi potol kaise banayen dahi parwal kaise banayen dahi parwal banane ki vidhi parwal ki special sabzi dahi parwal sabzi dahi parwal sabzi recipe in hindi dahi parwal recipe

परवल की लाजवाब भरवा सब्जी जो उंगलियां भी चाटने कों मजबूर ...

#sangeetavishwaroop #awesomerecipie Parwal also known as potol, parbal, parval or pointed gourd is a vegetable that is cooked in many Indian homes aspecially in the eastern states of Bengal, Assam etc. As parwal taste a bit like potato it is also known as green potato. Parwal is usually cooked with other vegetables. Today’s recipe of stuffed parval is a bit different. We are going to cook it in punjabi style onion & tomato gravy. The flavors are amazing and this sabji will be very different then what you usually have. Also it is good to try giving twist to a common vegetable like parwal. In this recipe of bharwa parwal  I have used filling made from besan & peanut powder along with some Indian spices. This filling can also be used to stuff other vegetables like bhindi, karela etc. The filling is easy to prepare and taste really great, you can also follow me on my social media I am available on tumblr https://sangeetavishwaroop.tumblr.com I am available on Pinterest http://pin.it/8pXcUhk I am available on twitter https://www.twitter.com/sangeetaVishw20 My facebook page is https://www.facebook.com/Eyes-To-Mouth-1001034133288965/ Iam available on Instagram https://www.instagram.com/sangeetavishwaroop

Parwal Fry Recipe | Fried Pointed Gourd | Potol Bhaja | Easy and Quick Sabzi | kabitaskitchen

Simple and quick Parwal fry with very less ingredients. Parwal or pointed gourd is seasonal vegetable popular more in North India than South, it looks similar to Tindora but slightly bigger than Tindora. Ingredients: Parwal(Pointed gourd)-250 gm(peeled, washed and edges removed) Cooking oil-4 tbsp Turmeric powder-1/3 tsp Red chilli powder-1/2 tsp Cumin powder-1/3 tsp Salt to taste or 1/2 tsp For written recipe: Website- http://kabitaskitchen.com/ Blog- http://kabitaskitchen.blogspot.in/ Twitter - http://twitter.com/kabitaskitchen Facebook - http://www.facebook.com/pages/Kabitas-Kitchen/669963776455851 Music by Kevin MacLeod; Parting of the Ways Source-http://incompetech.com/ Licensed under Creative Commons: By Attribution 3.0

How to make Dahi Parwal / Doi Patol at home ( Aparna's MAGIC episode 75)

Please do subscribe to my channel and share my videos Ingredients Parwal ( Patol )- 300 gms Onion - 2 medium size cardamom ( elaichi ) - 5-6 Ginger Garlic paste - 1 tablespoon Dahi ( yogurt ) - 3 tablespoons Turmeric ( haldi ) powder - 1 tablespoon Kashmiri Mirch powder - 1 tablespoon Garam Masala powder -1 tablespoon Jeera ( cumin ) powder - 1 tablespoon cumin seeds ( jeera ) - 1 tablespoon dried red chilli -3 chopped coriander leave ( dhania patta ) - handful Hing ( Asafetida ) - 1 teaspoon Ghee- 1 teaspoon Oil- 2 tablespoons

THE NEW AND TASTY MOUTHWATERING PARWAL BHARWA OR STUFFED PARWAL RECIPE

DELHI KI MASHOOR PARWAL RECIPE , THE STUFFED PARWAL OR PARWAL BHARWA . SPICFUL AND VERY CRUNCHY AND TASTY RECIPE , A MUST TRY RECIPE

Bharwa Parwal Recipe in Hindi -
http://nishamadhulika.com/sabzi/sabzi_stuffed/stuffed_parwal_recipe.html

Stuffed Parval/Parwal (Pointed Gourd) Recipe Video in Hindi by Nisha Madhulika

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