Perfect Paneer Makhanwala Recipe/ Restaurant Style Paneer Makhani Recipe - Special Mughlai Dish

author Poonam's Kitchen   4 weekly ago

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Paneer Butter Masala Recipe-Restaurant Style Paneer Makhani or Paneer Butter Masala- Butter Paneer

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पनीर मक्खनवाला बनाने का आसान तरीका | Paneer Makhanwala Recipe in Hindi | Paneer Makhanwala R...

Paneer Makhanwala is a very popular recipe which is very easy to make and tastes very delicious. Do try this yummy Paneer Makhanwala Recipe and let me know how it turns out. Paneer Kolhapuri :- Paneer Hyderabadi :- Paneer Kadhai :- Paneer Butter Masala :- Butter Naan Recipe :- Products i use :- Camera : Laptop : Induction Cooktop : Induction Cookware/ Utensils : Oven : Microwave : Sandwich Griller : Appam Stand : Chakli Maker : Blender : Measuring Cups : Thank you for watching!:) Please like & Subscribe :) Facebook - Music : Food Forever

मुंह में घुल जाने वाले रेस्टोरेंट जैसे मलाई कोफ्ते बनाये...

Ingredients: For Kofta: Boiled Potato -2 Paneer/ Cottage Cheese - 100gms Chopped Green Chillies:2-3 Chopped Cilantro Red chilly powder-1 tsp Garam masala -1 tsp Plain flour / Maida :4-5tsp & also for binding Oil for frying kofta Chopped Cashews For Puree: Oil-2tbspn Cumin seeds-1 tsp Cinnamon stick -1 (2inch) Bayleaf -1 Cloves-2 Green cardamom-2 Black pepper:5-6 Medium sized Onion-1 Medium Tomatoes-2 Salt to taste Handful of chopped cashews or as per choice For Gravy: Oil-1 tbspn Butter-1 tsp Red chilly powder-1 tsp Ginger Garlic paste -11/2 tsp Coriander powder-2 tsp Turmeric powder -1/4th tsp Tomato ketchup :1-2 tbspn Dried fenugreek leaves - 1 tbspn Cooking Cream - as per choice Chopped Cilantro If you have enjoyed watching this video & want me to make more such videos than Dont forget to LIKE & SHARE it with your friends . COMMENT below &let me knoe what you want see next? SUBSCRIBE To my channel - CONNECT WITH ME 📲⌨ ❤️❤️FACEBOOK❤️❤️- ❤️❤️❤️INSTAGRAM❤️❤️❤️- ❤️❤️TWITTER❤️❤️- FOR BUSINESS ENQUIRY DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me - Hope you ll like it Xoxo SB

Navratan Korma| Vegetable Korma| Veg Handy in Restaurant Style- Recipe by Shilpi's Kitchen

Navratan Korma (Veg Korma) is one of the most popular Indian Vegetarian dish. It is very attractive in looking and tasty too. This is the first dish that comes to mind whenever there is a party. It can be eaten with Naan, Pure, Kulche, Rice and Bread too. It’s very rich, healthy and delicious because of full of green vegetables. It is very easy to make and can be had as a Main meal. So try this recipe at home and share your experience with me. If you enjoyed my recipe, please LIKE and SUBSCRIBE my channel "Shilpi's Kitchen" (Maa Ke Hath Ka Khanna). Ingredients- ========= • 4 Cups of Fresh Vegetables- Any vegetables of your choice. ** Chopped Carrot, Green Peas, Potato in Small Cubes, Capsicum – Red, Yellow, Green Pieces Finely Chopped, Boiled Corns, Small Onions, Cauliflower Chopped, Broccoli Chopped, Chopped French Beans • Tomato – 3 Piece Finely Chopped • Onion – 2 Piece Finely Chopped • Garlic – 10 to 12 Leaves Finely Chopped • Ginger – 1 Inch Piece Finely Chopped • Coriander Leaves Finely chopped • Asafoetida (Heeng) – pinch • Salt – More than 1/2 tbs or to taste • Garam Masala Powder – ½ tbs • Kasuri Methi – ½ tbs • Kashmiri Lal Mirch - ½ tbs • Honey – 4 tbs or to taste • Fresh Cream Amul – ½ bowl • Grapes- 8 to 10 pieces • Butter – 4 tbs • Dry Fruits – Cashew (Kaju) - 12 to 15 pieces • Dry Fruits – Raisins (Kishmis) – 12 to 15 pieces

Paneer Makhani Recipe Restaurant Style | Paneer Butter Masala | How To Cook Paneer Makhani In Hindi

Paneer makhani recipe restaurant style also known as Paneer Butter Masala is a sweetened rich creamy paneer curry cooked in tomato gravy. Paneer makhani is very popular paneer dish ordered in restaurants. In this video I share how to prepare a perfect paneer makhani recipe restaurant style. There are few tips to get the consistency of restaurant style paneer makhani. The ingredients of Restaurant Style Paneer Makhani Recipe Paneer (300gms) Onion (1 1/2 Big) Tomato (2) Tomato Paste/Puree (2tbsp) Butter (50gms) Garlic (5-6 cloves) Cream (2tbsp) Ginger Paste (2 tbsp) Coriander Powder (1 tsp) Jeera (1tsp) Kashmiri Red Chilli Powder (1tsp) Tumeric Powder (1/2 tsp) Garam Masala (1/2 tsp) Salt (To Taste) Kasuri Methi (2tsp) Cardamom Powder (1/4 tsp) Kalonji (1 tsp) Meat Masala (2 tsp) Tomato Sauce (to taste)

Hi Friends, presenting you Restaurant Style Paneer Makhanwala Recipe. This recipe is a classic Mughlai recipe and makes for a perfect special occasion dinner or lunch recipe. Do try this Sabzi at home 😊

Other special Sabzi recipes by Poonam’s Kitchen -

Simple Chole Masala/ Chana Masala Recipe Video -

Aloo Matar Curry Dhaval Style Recipe Video -

Kadhi Pakoda Recipe Video -

Spicy Chole Palak Recipe Video -

Restaurant Style Methi Matar Malai Recipe Video -

Punjabi Garam Masala recipe -


For onion paste:
1 medium sized onion
3 cloves of garlic
1 inch piece of ginger
2 tblsp water

For kaju paste:
4 tblsp cashew nuts(kaju)
1 tblsp poppy seeds (khas khas)
1/4 cup water

For tomato paste:
3 tomatoes
3 kashmiri red chillies

For gravy:
1 tsp oil
2 tblsp butter
Onion paste
1/4 tsp kalonji (black caraway or black onion seeds)
Kaju paste
1 tblsp kasuri methi
1 tsp salt
1/2 tsp punjabi garam masala powder
Tomato paste
1 cup hot water
1 1/2 tblsp malai or fresh cream
1/4 tsp sugar
250 gm paneer cubes
1 tsp butter

Enjoy hot Paneer Makhanwala with friends and family 😊

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