Mango Ice Cream Recipe(Only 3 Ingredients!) | No eggs No Ice Cream Machines | How To Make

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Mango ice cream recipe - No condensed milk, no eggs mango ice cream recipe - Ice cream recipe

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How to Make Leche Flan Made with Whole Egg

How to Make Leche Flan Made with Whole Egg Ingredients: 10 pcs - White Egg 2 can -.Evaporated filled milk (Big) (370 mL. each) 2 can - Sweetened Condense Milk (Big) (300 mL. each) White Sugar 1/8 tbs. Vanilla Extract if you want to make small amount just cut the ingredients in half. Thank you for watching. Don't forget to leave comment. Share the Video to your friends in Social Medias.. It will be very very much appreciated. ---------------------------------------------------------------------- Shop here at Great Prices Lazada PH: Today's Flash Sale UP TO 90% OFF ▶ Clearance Sale UP TO 85% OFF ▶ (Above are affiliate codes/links which mean if you use the link to buy a product, at no extra cost to you. You support & help me maintain my channel vlog, Thank you so much! xoxo..) ---------------------------------------------------------------------- Check out my Facebook: Instagram: Twitter: Amazing Plan - Silent Film Dark by Kevin MacLeod is licensed under a Creative Commons Attribution license ( Source: Artist:

फक्त दुधापासून बनवा मँगो कुल्फी | Easy Mango Kulfi Recipe | MadhurasRecipe | Ep - 367

Please take a moment to like and subscribe ✿◕ ‿ ◕✿ Click for detail Recipe - recipe/marathi-video-recipes Visit Facebook page - For Business inquiries please email us on Madhurasrecipe facebook group link - Summer season is on and so is mango season. Let’s make mango kulfi using the ingredients available in your pantry. This is a no mess recipe and requires less effort. Do try this yummy and delicious mango kulfi and drop a comment for me. You also can like, share and subscribe. Ingredients: • 1/2 liter Whole milk • 1 cup Mango pieces • 2 tsp Corn flour • 1/4 cup Sugar Method: • Heat up milk in a wide and thick bottom pan. • Bring it to boil. • Keep on stirring continuously so that the milk will reduce quickly. • Add sugar and mix well. • Continue boiling the milk 10 minutes more. • You can decide the quantity of sugar depending on the sweetness of the mango. • Lower down the heat to medium. • Take corn flour in a bowl and add hot milk in it. • Stir well to make thick slurry. No lumps of corn flour should be formed in it. • Add the whole slurry in the boiling milk and mix well. • Continue cooking the milk for about 4-5 minutes more. • Corn flour gives nice thickness to milk and also it prevents formation of ice crystals in the kulfi. • When the mixture thickens up really good after about 5 minutes, turn off the gas and let them mixture cool down completely. • Transfer the mango pieces into a blender jar and blend them into puree. • No need to use any milk or water at all while blending. • When the milk mixture cools down completely add the mango puree in it and mix well. • Grate the nutmeg powder in it and mix well. • You can add cardamom powder also for flavouring. • You can add small pieces of mango in it if you want. • If you don’t want to set this in freezer then you can have this as mango custard. • Pour the mixture into kulfi mold and close the lid. • Transfer the kulfi molds into freezer to set for about 7-8 hours or preferably over night. • Once kulfi is set take it out and insert a ice cream stick at the center of the kulfi. • Run a knife along the edges of kulfi and take it out of the mold. • Mango kulfi is already. • You can make 6 medium size kulfi from 1/2 liter milk & 1 cup mango pieces. Subscribe to my other channels Madharasrecipe MadhuraRecipe Style MadhuraRecipe Quick For more Such Recipes आईसक्रीम रेसिपि | HomeMade Ice Cream (No Machine) with only 2 Ingredients | MadhurasRecipe कुल्फी | Homemade Grainy Kulfi | Keshar Pista Kulfi Recipe | Easy Kulfi Recipe | madhurasrecipe | रिफ्रेशिंग पान आईसक्रीम | Paan Ice Cream Recipe | MadhurasRecipe | EP - 357 बर्फाचा गोळा | How to make Homemade Ice Gola | Crushed Ice Lolly - MadhurasRecipe Marathi मँगो मस्तानी | How to make Mango Mastani Pune's Mango Mastani | MadhurasRecipe थंड कॉफी | Creamy Cold Coffee | Instant Cold Coffee | madhurasrecipe थंडगार मँगो लस्सी | Mango Lassi Recipe | Cool Summer Drink | MadhurasRecipe | Ep - 363 मँगो फ्रुटी | Mango Frooti Recipe | Mago Juice Recipe | madhurasrecipe | Summer Drink for Kids कैरीचे पन्हे | Kairiche Panhe Recipe | Raw Mango Drink | madhurasrecipe लिंबू सरबत सिरप | Limbu Sarbat Syrup | Lemon Squash Recipe | SummerDrink | MadhurasRecipe

Amazing mango cutting skills

Amazing mango cutting skills

10 Foods You Should Never Eat

We know some products are really dangerous for our health, and other products are good for us as they are healthy. It turns out it’s not so simple and some of the most promoted and popular foods can, in fact, harm you. Never eat these 10 dangerous foods for the sake of your own health and the health of your family. Even if you see the juice labels “not from concentrate” or “100% pure”, don't let this fool you. Juice, after being squeezed from different fruits, is kept in huge vacuum-sealed tanks where it can sit for up to a year before being packaged! And by that time, the juice has lost all its flavor, which is why manufacturers have to add artificial flavoring to make it taste fruity again. In most cases, cereals are loaded with refined carbohydrates and sugar. Even if the label assures you that it's fat-free and whole grain, check the list of ingredients. You'll most likely see that the product is full of sugar. Despite common belief, most yogurts don't contain probiotic bacteria since the process of pasteurization kills all these microorganisms. When consumed, trans-fats in ice-cream can cause high cholesterol, stroke, heart disease, and even cancer. Ice cream is also loaded with sugar, artificial flavors, and synthetic preservatives. And if it’s pink, purple, or red, it’s most likely been colored with cochineal extract or carmine, additives which can cause bad allergic reactions. Popcorn has some genetically modified ingredients as well as taste-boosting chemicals and additives. This leads to health problems such as heart attacks, digestive issues, allergies, skin rashes, breathing problems, and the depressing list goes on. Even more, popcorn is extremely caloric. Music: Vibe Mountain - Great Hope The 126ers - Reversed Eclipse Rondo Brothers - Yellow Gold Kevin MacLeod - Jay Jay Silent Partner - Pink Lemonade TIMESTAMPS Fruit juices 0:37 Energy bars 1:42 Cereal 2:31 Margarine 3:21 Low-fat yogurt 4:11 Ice cream 5:01 Eggs 6:07 Microwave popcorn 7:09 Sugar-free candy 8:32 Diet soda 9:26 SUMMARY -Store-bought juices may contain some real fruit, but most of their content is water, sugar, and artificial flavoring. -Protein bars and energy bars alike are usually processed products containing sugar, artificial flavors and sweeteners. -Breakfast cereals typically contain a teeny tiny amount of whole grains, which allows producers to mark their product as healthy, but they also contain unhealthy sugar. -Margarine is typically made from industrial vegetable oils hydrogenated to become solid, a process that significantly increases the oils’ trans-fat content. -Manufacturers load “low-fat” yogurts with sugar to make up for the lack of taste usually provided by the natural fats. -Instead of pure milk or cream, manufacturers use cheaper hydrogenated fats such as palm- or coconut oil to produce ice-cream. These oils, when heated, become nothing more than trans-fats. -One egg contains as much cholesterol as a big greasy burger. -Microwave popcorn’s almost always lined with the same toxic substance you can find in Teflon pans. -If candy doesn’t contain sugar, it contains artificial sweeteners such as aspartame, sucralose, and saccharine. These substances are chemically processed and may cause some serious side effects. -Artificial sweeteners in diet soda can easily lead to weight gain as they trigger the production of insulin, which makes your body store fat. Subscribe to Bright Side : ---------------------------------------------------------------------------------------- Our Social Media: Facebook: Instagram: 5-Minute Crafts Youtube: ---------------------------------------------------------------------------------------- For more videos and articles visit:

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Learn how to make mango ice cream with this simple recipe now!
Homemade Mango Cream is a frozen dessert made with usually milk or cream or a combination of both with flavours or fruits. It is a very popular dessert, and demanded mostly in summers. It might look as it is difficult to make, but on the contrary its very easy, especially since it uses only three ingredients.
You can also try my Homemade Vanilla Ice Cream here:
Strawberry Ice Cream:
Homemade Chocolate Ice Cream:

Ingredients for Mango Ice Cream Recipe:
Whipped Cream 500 ml
Mango 1 KG (or 800 grams mango puree)
1 tin condensed milk

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