10 Dawat Recipes by Food Fusion

author Food Fusion   3 month ago
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6 Must Try Breakfast recipes By Food Fusion

Here you go. 6 Practical and must try breakfast recipes for you. Make them and enjoy your breakfast. #HappyCookingToYou More Recipes on: http://www.foodfusion.com

Beef Kabab 4 ways Recipes By Food Fusion

Great new collection of top 4 Beef Kabab Recipes. Give them a try and enjoy. #HappyCookingToYou More Kabab recipes: https://www.foodfusion.com/recipe-category/1kababs/ Make Beef Shami kabab: https://www.foodfusion.com/recipe/shami-kabab-recipe/ Beef Galawati Kabab: https://www.foodfusion.com/recipe/beef-galawati-kebab/ Gola Kabab: https://www.foodfusion.com/recipe/gola-kabab-recipe/ Beef Seekh Kabab: https://www.foodfusion.com/recipe/beef-seekh-kabab-recipe/

Street Style Mini Bun Kabab Recipe By Food Fusion

Bring the chatpata maza of street style bun kababs at home. Try this fusion recipe and enjoy with friends and family. #HappyCookingToYou Written Recipe: http://bit.ly/2O4IVCq More Recipes: http://www.foodfusion.com Download iOS & Android apps: http://bit.ly/2xhP4aQ Street Style Mini Bun Kabab Recipe in English: Ingredients: -Pyaz (Onion) 1 medium -Hari mirch (Green chili) 1 -Tamatar (Tomato) 1 medium -Cooking oil 1 tbs -Zeera (Cumin seeds) ½ tsp -Tikka masala 1 & ½ tsp or to taste -Aloo (Potatoes) boiled & cubes 2 medium -Cooking oil -Chanay (Chickpeas) boiled handful -Pani (Water) -Pani (Water) 2-3 tbs -Lemon juice ½ tsp -Cooking oil -Small buns 8 -Hari chutney (Green chutney) -Pyaz (Onion) -Chaat masala Directions: -Chop onion,green chili,tomato & set aside. -On griddle,add cooking oil,cumin seeds and mix -Add onion and fry until translucent. -Add green chili,tomato and mix well,cover and cook until tomatoes are soft. -Add tikka masala and mix well. -Add potato and mash well. -Add cooking oil and mix well. -Add chickpeas and water,mix & mash well. -Add water and mix well,cover and cook for 2 minutes. -Add lemon juice and mix well. -On griddle,add cooking oil and toast the bun. -On bun,add potato & chickpea mixture,green chutney,onion,chaat masala and top with another bun (makes 8). -Add cooking oil,gain fry bun kabab and serve with tomato ketchup & green chutney. Recipe in Urdu: Ajza: -Pyaz (Onion) 1 medium -Hari mirch (Green chili) 1 -Tamatar (Tomato) 1 medium -Cooking oil 1 tbs -Zeera (Cumin seeds) ½ tsp -Tikka masala 1 & ½ tsp or to taste -Aloo (Potatoes) boiled & cubes 2 medium -Cooking oil -Chanay (Chickpeas) boiled handful -Pani (Water) -Pani (Water) 2-3 tbs -Lemon juice ½ tsp -Cooking oil -Small buns 8 -Hari chutney (Green chutney) -Pyaz (Onion) -Chaat masala Directions: -Pyaz,hari mirch aur tamatar ko chop ker lein & side per rakh dein. -Tawa per cooking oil aur zeera dal ker mix karein. -Pyaz dal dein aur translucent hunay tak fry ker lein. -Hari mirch aur tamatar dal ker ache tarhan mix karein aur dhak ker halki ancch per tamatar naram hunay tak paka lein. -Tikka masala dal ker ache tarhan mix karein. -Aloo dal ker ache tarhan mash ker lein. -Cooking oil dal ker mix ker lein. -Chanay aur pani dal dein aur ache tarhan mix & mash ker lein. -Pani dal ker ache tarhan mix karein aur dhak ker 2 minutes kliya paka lein. -Lemon juice dal ker mix karein. -Tawa per cooking oil dal dein aur bun ko toast ker lein. -Bun per aloo & chanay ka mixture,hari chutney,pyaz aur chaat masala dal dein aur top bun sa cover ker lein (makes 8). -Cooking oil dal dein aur bun kabab ko dubara fry ker lein,tomato ketchup & hari chutney ka saath serve karein.

Eid Dawat Recipes By Food Fusion

Selected Eid Recipes Just for You. So what are you putting on the table this Eid. Let us know in comments below. #HappyCookingToYou #EidMubarak Written Recipes 1. Murgh musallam https://bit.ly/2y8qSIx 2. Special beef biryani: https://bit.ly/2LSdrhZ 3. Masala fried chops: https://bit.ly/2MqUELH 4. Chicken mandi: https://bit.ly/2LSAB7Y 5. Chatkhara malai boti: https://bit.ly/2yhJgP0 6. Daleem (Mutton/Beef): https://bit.ly/2t913lR 7. Karachi fry kebab: https://bit.ly/2ta4HvE 8. Kasturi Chicken Skewers: https://bit.ly/2sW3WHd 9. Mughlai pulao: https://bit.ly/2MqWkEZ 10. Chicken jalfrezi: https://bit.ly/2JSLetN

Vegetable Recipes 3 great ways by Food Fusion

Here are some great new vegetable recipes for you. Do give them a try and enjoy. #HappyCookingToyou Vegetable 3-Ways Recipe in English: Ingredients: Masala (Base Gravy): -Oil 3-4 tbs -Zeera (Cumin seeds) ½ tsp -Hari mirch (Green chilies) chopped 2 -Pyaz (Onion) chopped 1 small -Lehsan (Garlic) crushed 1 tsp -Tamatar (Tomato) cubes 1 large -Namak (Salt) ½ tsp or to taste -Haldee powder (Turmeric powder) ¼ tsp -Dhania powder (Coriander powder) ½ tbs -Lal mirch powder (Red chili powder) ½ tsp or to taste Aalo Gobhi (Cauliflower & Potato): -Phool gobhi (Cauliflower) florets 2 Cups -Aloo (Potato) peeled & cubes 1 Cup -Boiling hot water 1 & ½ Cups or as required -Garam masala powder ½ tsp -Hara dhania (Fresh coriander) chopped 1-2 tbs Palak Sahljam (Spinach & Turnip): -Palak (Spinach) chopped 1 & ½ Cups -Shaljam (Turnip) boiled & cubes 2 medium -Kali mirch (Black pepper) crushed ½ tsp -Garam masala powder ½ tsp -Hara dhania (Fresh coriander) chopped 1-2 tbs Aalo Choley (Potato & Chickpea): -Aloo (Potato) peeled & cubes 2 large -Boiling hot water 1 Cup or as required -Choley (Chickpeas) boiled 1 Cup -Garam masala powder ½ tsp -Hara dhania (Fresh coriander) chopped 1-2 tbs Directions: Masala (Base Gravy): -In wok,add oil,cumin seeds,green chilies and mix well. -Add onion and fry until brown. -Add garlic and mix well. -Add tomato and mix well. -Add salt,turmeric powder,coriander powder,red chili powder and mix well. -Cover and let it simmer for 2-3 minutes. Aalo Gobhi (Cauliflower & Potato): -Add cauliflower,potato and mix well. -Add boiling hot water,mix well and bring it to boil. -Cover and cook on medium low flame for 8-10 minutes then cook on high flame until oil separates. -Sprinkle garam masala powder,fresh coriander & serve. Palak Sahljam (Spinach & Turnip): -In wok,add oil,cumin seeds,green chilies and mix well. -Add onion and fry until brown. -Add garlic and mix well. -Add tomato and mix well. -Add salt,turmeric powder,coriander powder,red chili powder and mix well. -Cover and let it simmer for 2-3 minutes. -Add spinach and mix well. -Cover and cook on low flame for 3-4 minutes. -Add turnips,mix well and cook for 4-5 minutes. -Add black pepper crushed and mix well. -Sprinkle garam masala powder,fresh coriander & serve. Aalo Choley (Potato & Chickpea): -In wok,add oil,cumin seeds,green chilies and mix well. -Add onion and fry until brown. -Add garlic and mix well. -Add tomato and mix well. -Add salt,turmeric powder,coriander powder,red chili powder and mix well. -Cover and let it simmer for 2-3 minutes. -Add potato and mix well. -Add boiling hot water,mix well and bring it to boil. -Cover and cook on medium low flame until potatoes are tender. -Add chickpeas,mix well and cook until oil separates. -Sprinkle garam masala powder,fresh coriander & serve. Recipe in Urdu: Directions: Masala (Base Gravy): -Karhai mein oil,zeera aur hari mirch dal ker ache tarhan mix ker lein. -Pyaz dal ker brown hunay tak fry ker lein. -Lehsan dal ker ache tarhan mix karein. -Tamatar dal ker ache tarhan mix ker lein. -Namak,haldee powder,dhania powder aur lal mirch powder dal ker ache tarhan mix ker lein. -Dhak dein aur 2-3 minutes kliya simmer ker lein. Aalo Gobhi (Cauliflower & Potato): -Phool gobhi aur aloo dal ker ache tarhan mix ker lein. -Boiling hot pani dal ker ache tarhan mix karein aur ubal anay dein. -Dhak dein aur halki darmiyani ancch per 8-10 minutes kliya paka lein phir tez ancch per oil alag hunay tak paka lein. -Garam masala powder aur hara dhania dal ker serve karein. Palak Sahljam (Spinach & Turnip): -Karhai mein oil,zeera aur hari mirch dal ker ache tarhan mix ker lein. -Pyaz dal ker brown hunay tak fry ker lein. -Lehsan dal ker ache tarhan mix karein. -Tamatar dal ker ache tarhan mix ker lein. -Namak,haldee powder,dhania powder aur lal mirch powder dal ker ache tarhan mix ker lein. -Dhak dein aur 2-3 minutes kliya simmer ker lein. -Palak dal ker ache tarhan mix ker lein. -Dhak dein aur halki ancch per 3-4 minutes kliya paka lein. -Shaljam dal ker ache tarhan mix karein aur 4-5 minutes kliya paka lein. -Kali mirch crushed dal ker ache tarhan mix ker lein. -Garam masala powder aur hara dhania dal ker serve karein. Aalo Choley (Potato & Chickpea): -Karhai mein oil,zeera aur hari mirch dal ker ache tarhan mix ker lein. -Pyaz dal ker brown hunay tak fry ker lein. -Lehsan dal ker ache tarhan mix karein. -Tamatar dal ker ache tarhan mix ker lein. -Namak,haldee powder,dhania powder aur lal mirch powder dal ker ache tarhan mix ker lein. -Dhak dein aur 2-3 minutes kliya simmer ker lein. -Aloo dal ker ache tarhan mix ker lein. -Boiling hot pani dal ker ka ache tarhan mix karein aur ubal anay dein. -Dhak dein aur halki darmiyani ancch per aloo ghul janay tak paka lein. -Choley dal ker ache tarhan mix karein aur oil alag hunay tak paka lein. -Garam masala powder aur hara dhania dal ker serve karein.

Here are top 10 dawat recipes for you. Let us know which one you like the most. #HappyCookingToYou

Download iOS & Android apps: http://bit.ly/2xhP4aQ

written recipes:

1:singaporean rice:https://www.foodfusion.com/recipe/singaporean-rice-recipe/
2:gola kabab masala:https://www.foodfusion.com/recipe/gola-kabab-masala/
3:special degi biryani:https://www.foodfusion.com/recipe/special-degi-biryani/
4:chicken korma:https://www.foodfusion.com/recipe/chicken-korma/
5:dhaba karahi:https://www.foodfusion.com/recipe/mutton-dhaba-karahi/
6:darbari gosht:https://www.foodfusion.com/recipe/darbari-gosht/
7:lahori chargha:https://www.foodfusion.com/recipe/lahori-chargha/
8:handi dum biryani:https://www.foodfusion.com/recipe/handi-dum-biryani/
9:chicken nihari:https://www.foodfusion.com/recipe/handi-dum-biryani/
10:special white biryani:https://www.foodfusion.com/recipe/chicken-white-biryani-recipe/

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