Can These Chefs Create a Kid's Fantasy Dish?

author Tasty   2 weekly ago
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Can These Chefs Create A Kid's Dream Cake?

Tasty Chef Alexis competes against guest chef Marcus Samuelsson to turn Mia's mermaid drawing into a delicious, real-world dish. Whose food will make the biggest splash? Follow Alexis on Instagram @alexisdeboschnek Follow Marcus on Instagram @marcuscooks Check us out on Facebook! - facebook.com/buzzfeedtasty Credits: https://www.buzzfeed.com/bfmp/videos/62786

Drilling a hole in a living Egg... to save it

Unless you know what you're doing, don't. I have found a paper on 'safety holes'... very interesting. One could argue that chicks that are not strong enough to get out of the egg by themselves should not survive. I have a different opinion. To me all life is precious. So if I can save a chick by helping it, I will. The 'safety holes' are used when incubating rear and endangered bird species. It increases the chances of survival in the fiercely process of hatching. Yet one has to be extremely careful. It happens easily that a chick get's injured. This video is about the hatching of my emu eggs, the second largest eggs in the world. (and the most beautiful ones :) The first Emu chick got out all by himself. The second one needed a little help. Text in this video: Seven weeks earlier: For seven long weeks, I had no idea If these eggs would contain life They needed to loose 10% of their weight So I checked them Every egg every week With a smaller egg it’s easy to check for life This time that was impossible Because the shell was way too thick to shine through I didn’t see anything Finally after seven weeks I could try the ‘water trick’ My hope was that at least one of the eggs was alive And now, now I could finally find out So, fingers crossed Will they move? Hmmm… The first 4 eggs I tried, didn’t move at all Nr 5 Oh yeahhh And nr 6 as well! Why always the last ones? Some day’s later the most heartwarming thing happened Did you see that? The next day the reaction to my whistle became stronger The next morning Yes! First crack I was very exited Yet it took another day before it went further Two days after the first crack, I thought now we were almost there But it still went slow And the other egg (nr 6) started to worry me It was still reacting to me, yet lesser and weaker The chick seemed to be too weak to crack the shell Weaker chicks might die at this point There isn’t much you can do But I study eggs :) And I had found a most interesting paper A study on ‘safety holes’ The idea is simple: by very carefully making a little hole… Inside the ‘air chamber’, the chick can breathe oxygen and gain strength First I had to be sure on which side to drill, so I listened Now I needed to work very carefully I started at a natural spot “Yes, yes, I know…” The shell was a lot harder than I had thought it would be It took surprisingly much effort There is still a whole net of tiny blood vessels surrounding the chick Loosing a drop of blood from one of them is not a problem As long as I don’t shoot-out Good… Now it can breathe Almost immediately it sounded better, stronger I used my phone to record its sound When I returned at the incubator, the first chick was already out of its egg So I put it in an old incubator to dry The ‘safety hole’ proved to be very effective So a short while later… This one went a bot quicker now, but it still took some hours Here are the highlights In nature it would be under a giant bird right now Over here it needs a little help to get rid of the last parts So now I have two baby emus at home Might need to look for a bigger house soon More stories soon cool if you subscribe The incubator I used is a MS incubator MS incubators (made in Holland) https://www.broedmachine.nl/ And in English https://www.broedmachine.nl/?___store=english&___from_store=dutch For filming I used a canon EOSD7 and an I-phone 5s All our music comes from audionetwork.com Music in this video: 'Hurricane' by Keith Beauvais (PRS) 'Clues Clues Clues' by Luke Richards (PRS) Postcard From Hell by Lincoln Grounds(PRS)/Michael Pearse (PRS) Conversations With Angels by Luke Richards (PRS) Le Serpent by Cyril Giroux (SACEM) / David Bossan (SACEM) / Campbell E Browning (PRS) / Pablo Love (PRS)

Homemade Vs. Store-Bought: Macaroni and Cheese

Buy the Tasty Cookbook Today: http://bit.ly/2zVLRyd  Here is what you'll need! SIX-CHEESE MACARONI AND CHEESE Servings: 10-12 INGREDIENTS ¼ cup butter ¼ cup flour 2½ cups milk 1 teaspoon garlic powder 1 teaspoon onion powder 2 teaspoon mustard powder ½ teaspoon cayenne 1 teaspoon paprika 1 teaspoon salt 1 teaspoon pepper 1 cup shredded cheddar (divided) ½ cup shredded Gruyère ½ cup shredded provolone 1 cup shredded mozzarella (divided) ½ cup shredded Colby Jack ½ cup shredded Gouda 1 pound macaroni, cooked al dente ¼ cup panko bread crumbs PREPARATION In a pot over medium-high heat, melt the butter and whisk in the flour until well-incorporated, about one minute. Add the milk a few tablespoons at a time, whisking constantly until absorbed. It will clump up initially. Keep adding the milk until fully absorbed and the mixture is smooth and creamy. Reduce the heat to low and add garlic powder, onion powder, mustard powder, cayenne, paprika, salt, and pepper. Add a ½ cup of cheddar, Gruyère, provolone, ½ cup of mozzarella, Colby Jack, and Gouda. Stir until smooth. Add the cooked macaroni and mix until fully coated. Pour the mac and cheese into a baking dish and top with the remaining mozzarella and cheddar cheese, and bread crumbs. Broil on high for 5-7 minutes or until golden brown. Enjoy! INSPIRED BY https://tasty.co/recipe/ultimate-mac-n-cheese https://tasty.co/recipe/green-mac-n-cheese Check us out on Facebook! - facebook.com/buzzfeedtasty Credits: https://www.buzzfeed.com/bfmp/videos/40623 MUSIC Licensed via Audio Network SFX Provided By AudioBlocks (https://www.audioblocks.com)

Kids Try Their Parents' Favorite Childhood Foods Part 2 | Kids Try | HiHo Kids

Come play with us! Sign up at http://bitly.com/hihofans to get updates on HiHo, special offers, and exclusive behind-the-scenes content with your favorite kids. SUBSCRIBE to HiHo Kids: http://bit.ly/HiHoYouTube Watch More Kids Try: https://www.youtube.com/playlist?list=PLJic7bfGlo3pjYhhc7c2xAhMOMIhhTlfT About Kids Try: Adventurous and adorable kids give us an entree into the world’s array of foods and snacks. Don't forget to subscribe and follow us! Facebook- http://www.facebook.com/hihokids YouTube- http://www.youtube.com/hihokids Get HiHo swag here: http://bit.ly/BuyCut About HiHo Kids: Every kid – including the one inside each of us – needs imagination and curiosity about the world. Hiho promotes empathy through play. Send HiHo Kids things to unbox: PO Box 19604, Seattle WA 98109 Stay updated by signing up to our email list @ bit.ly/ytJoinTheFamily For licensing inquiries: http://cut.com/licensing Want to work with us? http://cut.com/hiring Want to be in a video? http://cut.com/casting Want to sponsor a video? http://cut.com/sponsorships Love HiHo? Fill out this form for exclusive updates: http://cut.com/fanform Kids Try Their Parents' Favorite Childhood Foods #2 | Kids Try | HiHo Kids https://youtu.be/g9lWgqVgEm0 #HiHoKids #KidsTry #Kids HiHo Kids https://www.youtube.com/hihokids

I Let My Kids Plan Our Family Vacation

Hannah lets Jackson and Wyatt plan the family's getaway. Where in the world will they end up? Hannah Williams https://www.instagram.com/hannahlilywilliams/ Credits: https://www.buzzfeed.com/bfmp/videos/65603 Check out more awesome videos at BuzzFeedVideo! https://bit.ly/YTbuzzfeedvideo GET MORE BUZZFEED: https://www.buzzfeed.com https://www.buzzfeed.com/videos https://www.youtube.com/buzzfeedvideo https://www.youtube.com/asis https://www.youtube.com/buzzfeedmultiplayer https://www.youtube.com/buzzfeedviolet https://www.youtube.com/perolike https://www.youtube.com/ladylike BuzzFeedVideo BuzzFeed’s flagship channel. Sometimes funny, sometimes serious, always shareable. New videos posted daily! To see behind-the-scenes & more, follow us on Instagram @buzzfeedvideo http://bit.ly/2JRRkKU Love BuzzFeed? Get the merch! BUY NOW: https://goo.gl/gQKF8m

Tasty Chefs Hannah and Matthew compete to turn Anaiah's monster drawing into a delicious, real-world dish. Who has their eyes on the prize?

Follow Hannah on Instagram @hannahlilywilliams
Follow Matthew on Instagram @matthewfrancisj


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Credits: https://www.buzzfeed.com/bfmp/videos/62788

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