One Bowl Lemon Brownies - Super Easy Recipe

author Jenny Can Cook   5 year ago
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Homemade Apple Pie - Delicious & Healthier Apple Pie Recipe

Jenny Jones makes her deep dish apple pie with an easy oil crust and 3 pounds of apples. She shows how to make a healthier apple pie with no butter, a delicious golden crust, packed with tons of apples. This is the best apple pie ever! FULL RECIPE: http://www.jennycancook.com/recipes/homemade-apple-pie/ MORE VIDEOS: http://www.youtube.com/user/jennyjonesvideos ALAL OF JENNY'S RECIPES: http://www.JennyCanCook.com SHARE: Use this link to share Jenny's Homemade Apple Pie - Delicious & Healthier Apple Pie Recipe video: http://youtu.be/3Uoh82gJvbE SUBSCRIBE: Cooks are loving Jenny's easy, fun videos. Use this link to subscribe: http://www.youtube.com/subscription_center?add_user=jennyjonesvideos PRINTABLE RECIPES: http://www.JennyCanCook.com YOU MIGHT LIKE: Chicken Pot Pie - http://youtu.be/zm0RjA5mpys Best Meatloaf You've Ever Had - http://youtu.be/HQtOXHghaL0 Faster No Knead Bread - http://youtu.be/I0t8ZAhb8lQ Easiest Granola Ever - http://youtu.be/RZq4WKuyD48 Cinnamon-Raisin Bread - http://youtu.be/kcPsaVuhQXY More on Jenny: http://www.JennyJones.com Pinterest: http://www.pinterest.com/jennycancook/ Twitter: https://twitter.com/jennyskitchen Facebook: https://www.facebook.com/JennysHealthyHomeCooking Instagram: https://instagram.com/jennycancook/ © Copyright 2015 - Jenny Can Cook - Jenny Jones

18 Things You've Been Doing Wrong

From putting a lid on boiling water to eating cheetos with chopsticks here are 18 Things You've Been Doing Wrong. Life hack 101! Subscribe to Talltanic http://goo.gl/wgfvrr 10. Taking Out the Trash Drilling holes at the bottom and sides of your trash bin might not be so bad of an idea. If you’re household or lifestyle means the trash piles up a lot and you find yourself having someone hold down the bin while you pull out the bag or keep one foot on the can to do so, you should consider drilling holes. Doing so allows less likeliness for suction issues, which is what keeps a lot of bags from being pulled out easy. 9. Scooping Ice Cream If you’re with friends or at a party and decide you don’t want to spend time waiting for the ice cream to thaw and then put in muscle energy to serve it, then you should cut the ice cream. Cutting it into portions makes it available for consumption faster and serving it to more than 1 or 2 people more efficient. Granted, this is only helpful if there’s a handful of you wanting to eat your cold treats right that moment. If you’re alone watching Netflix, then a spoon in the container’s all you need. 8. Frozen Ice Cream Of course, you always have to freeze your ice cream--unless you really want to drink it instead. But a better way than just sticking the tub in your freezer is to put the ice cream in a sandwich bag. Doing so helps avoid that hard ice cream you get when it’s opened and has been in the freezer too long. 7. Eating Cupcakes This one’s definitely something no one does. Apparently, the right way to eat a cupcake is by tearing or cutting the bottom half of the cupcake and sandwiching it over the top half. Even though it’s strange, what it does do is make for a neater snack and even the icing to cupcake ratio. 6. Potholes Did you realize the hole at the end of your pot handle can be used for your spoon? Not everyone has those fancy kitchen installations that lets you hang your pots over your kitchen island. Most kitchen devices end up stacked in cupboards. But people also use the handle holes as a place to keep the spoon. Doing this prevents you from setting it on your dirty counter or scrambling to find a plate to lay it down on when the phone rings. 5. Filling Water Instead of lugging a bin or huge jug to fill with water, which will inevitably get too heavy once you’ve finished, use a dustpan or a water bottle with a hole cut out the bottom to transfer water from the sink way easier. 4. Aluminum Foil You’re not alone if you’ve haphazardly tried to get some aluminum foil and accidentally pulled the whole roll out of the box. There’s a hack for that, actually, and it’s been right in front of you since forever. This little tab that no one ever pays attention to at the end of the 3. Eating Cheetos Maybe you’ve seen this picture of Star Wars star Oscar Isaac floating around on the internet. As ridiculous as it looks, lots of people at cheetos and other season heavy, cheesy snacks with chopsticks. It helps to not get any of that red or orange food residue all over your fingers that takes a few handwashes to really scrub out. 2. Putting a Lid on Boiling Water Here’s another spoon fact you didn’t know about. Have you ever heard that placing a wooden spoon over a pot of boiling water helps the water from spilling over? It sounds fake, but it apparently works. It looks like magic, but science can explain this one. The wooden spoon acts a destabilizer to the naturally unstable bubbles. When it reaches the surface of the spoon, the boiling water retreats, keeping your pasta or soup from making a mess on the stove top. 1. Dr. Seuss So this might make you completely rethink your childhood, but the correct way to pronounce the author’s name is “SOYce” not “Soose.” His friend, Alexander Liang, wrote a poem about how people have been pronouncing it all wrong this whole time. “You’re wrong as the deuce/And you shouldn’t rejoice/If you’re calling him Seuss/He pronounces it Soice.” Soice is spelled with and o and i. Even so, does anyone really think the world’s going to correct itself anytime soon?

Quick & Easy Chocolate Cake - No mixer. No eggs. No butter.

No mixer needed! Jenny Jones shows how to make her easy one-bowl chocolate cake from scratch with no butter, no eggs, using olive oil. It’s moist & delicious and ready in 40 minutes. FULL RECIPE: http://www.jennycancook.com/recipes/quick-easy-chocolate-cake/ MORE VIDEOS: http://www.youtube.com/user/jennyjonesvideos NEW RECIPES: http://www.JennyCanCook.com SHARE: Use this link to share Jenny's Easy One Bowl Chocolate Cake recipe video: http://youtu.be/86o4gUPqVKU SUBSCRIBE: Cooks are loving Jenny's easy, fun videos. Use this link to subscribe: http://www.youtube.com/subscription_center?add_user=jennyjonesvideos ALL OF JENNY'S RECIPES: http://www.JennyCanCook.com YOU MIGHT LIKE: Homemade Apple Pie - https://youtu.be/3Uoh82gJvbE Pumpkin Pie - https://youtu.be/ltEcN20_Voc Salmon Patties - https://youtu.be/6FbZlYpdP78 Spaghetti & Meatballs - https://youtu.be/XAHNVoKV1Bc Cinnamon-Raisin Bread - http://youtu.be/kcPsaVuhQXY More on Jenny: http://www.JennyJones.com Pinterest: http://www.pinterest.com/jennycancook/ Twitter: https://twitter.com/jennyskitchen Facebook: https://www.facebook.com/JennysHealthyHomeCooking Instagram: https://instagram.com/jennycancook/ © Copyright 2015 - Jenny Can Cook - Jenny Jones

Cabbage Rolls / Polish Gołąbki - Easy to Follow, Step by Step Tutorial

Jenny Jones shows her step-by-step recipe for delicious & healthy Cabbage Rolls ( Polish Gołąbki ) stuffed with rice and beef. FULL RECIPE: http://www.jennycancook.com/recipes/cabbage-rolls/ MORE VIDEOS: http://www.youtube.com/user/jennyjonesvideos MORE POLISH RECIPES: http://www.JennyCanCook.com SHARE: Use this link to share Jenny's Cabbage Rolls video: http://youtu.be/5ckKeuH9j9A SUBSCRIBE: Cooks are loving Jenny's easy, fun videos. Use think link to subscribe: http://www.youtube.com/subscription_center?add_user=jennyjonesvideos YOU MIGHT LIKE: Polish Pierogi - http://youtu.be/EYwHBG5A4uY Polish Paczki - http://www.youtube.com/watch?v=17jL5nZrgPw Polish Makowiec - http://youtu.be/siiuOAQIy7Y Polish Placki Kartoflane - http://youtu.be/awm7Sk9EvCs All of Jenny's Recipes: http://www.JennyCanCook.com More on Jenny: http://www.JennyJones.com Pinterest: http://www.pinterest.com/jennycancook/ Twitter: https://twitter.com/jennyskitchen Instagram: https://instagram.com/jennycancook/ © Copyright 2013 - Jenny's Healthy Recipes - Jenny Jones

Lemon Shortbread Bars Recipe Demonstration - Joyofbaking.com

Recipe here: http://www.joyofbaking.com/barsandsquares/LemonShortbreadBars.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Lemon Shortbread Bars. It is the combination of buttery shortbread and tangy lemon filling that makes these Lemon Bars so irresistible. I love how the shortbread crust is all crisp and crumbly and how the lemon filling separates as it bakes. The top has a thin cake-like crust and underneath the lemon filling is all soft and yummy. Lemon Bars (some called them Lemon Squares or Lemon Slices) are instantly recognizable because of their liberal coating of snowy white confectioners (powdered or icing) sugar. They are wonderfully addictive and are best eaten the day they are made. New Recipes every Thursday before noon Eastern time. Join our Facebook Page: http://www.facebook.com/joyofbaking

Jenny Jones shares her easy recipe for delicious lemon brownies from scratch. They're made without butter and are just as good made whole wheat. FULL RECIPE: http://www.jennycancook.com/recipes/one-bowl-lemon-brownies/

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PRINTABLE RECIPES: http://www.JennyCanCook.com

YOU MIGHT LIKE:
Easy Chocolate Brownies - http://youtu.be/SQ3y-IsP1uc
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Chocolate French Toast - http://youtu.be/7LqVD40qcq4
Pepperoni Pizza - http://youtu.be/P-Ojv_1veCg
Hot Fudge Sundae - http://youtu.be/BOU0MT9oc_M
Homemade Tortillas - http://youtu.be/Ix5OBdpu3YE

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© Copyright 2013-2014 - Jenny Can Cook - Jenny Jones

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