बहुत ही आसान तरीके से बनाये यह लाजवाब स्वाद वाले अमृतसरी पिंडी छोले | Amritsari Pindi Chole recipe

author Sonia Barton   7 month ago
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छोले बनाने का ये नया तरीका देखकर आप सारे पुराने तरीके भूल ...

Full Recipe Link : http://www.bharatzkitchen.com/recipe/super-easy-chole-masala-chana-masala-recipe/ Recipe For Perfect BHature : https://youtu.be/4DIa2JlXmFk ************************************************************************ PRODUCTS THAT I USE: Pressure cooker used : https://goo.gl/j1YCWG Chole Used : https://goo.gl/Bh6uwR Chana Masala : My Voice Recorder (mic) : http://goo.gl/eQJPRh My Main Camera : Canon 70d : http://goo.gl/xr53Xf Other Camera : http://goo.gl/9ri6Oy Handi : http://goo.gl/DvSiWX Infrared Thermometer Gun : http://goo.gl/ZIFszn Ph Scale : http://goo.gl/zbaLgP Cooking Thermometer : http://goo.gl/CuIVlB Electric Weighing Scale : http://goo.gl/SCDpUY facebook : http://www.facebook.com/bharatzkitchen Twitter : http://www.twitter.com/bharatzkitchen *********************************************************************** MUSIC CREDITS: YOUTUBE CREATE IMOVIE SOUND HTTP://WWW.INCOMPETECH.COM HTTP://WWW.BENSOUND.COM BHARATZMUSIC

Spicy Egg Masala Recipe by Mom | Perfect Anda Curry Recipe | Egg Gravy Recipes | Dr. Mala Sinha

Last few days of my trip to home and have been learning a lot with mom. In this video she will teach you how to make masaledar spicy egg masala recipe or egg masala curry or anda curry recipe. This mom's egg recipe is one of my favorite recipe where she use different kind of whole spices and onion-tomato paste. This egg curry recipe is one of the best indian style egg curry recipe. Need help, right now ? Contact me through my social links Group:https://www.facebook.com/groups/cookwithbrothers/ Instagram: https://www.instagram.com/officiallalitkumar/ Page: https://www.facebook.com/OfficialLalitKumar/ Ingredients: Egg: 6 Paste: Tomato 1 + Onion 1 Onion: 3 sliced Coriander Leaf: Salt: Turmeric: 1tbsp Tadka: Tomato Sliced + Green Chilli 5-6 Cinnamon: Black Cardamom: 4pcs Green Cardamom: 3pcs Paste: Garlic 1 + Ginger 1/2inch + Chilli 4 + Coriander 1tbsp + Cumin 1/2tbsp Black Pepper: 1/4tbsp

बची हुई रोटी से बनाएं ऐसा टेस्टी नाश्ता जो ना कभी देखा होग...

आज मैं आपके साथ की रेसिपी शेयर करने जा रही हूँ | और अगर आपको मेरी रेसिपी पसंद आये तो इसे लाइक कीजियेगा और मेरे चैनल को सब्सक्राइब कीजियेगा |

गुड़ वाले चावल इन टिप्स से बनायें, लोग तारीफ़ करते नहीं थकें...

Gur/jaggery rice, is sweet rice, very popular in India. It is loved for its sweet and warm, aromatic flavor. Serves as a great dessert at the end of meals, especially in Winters. Ingredients: Rice ( 1cup)(200 gm)( Rinsed and soaked in water for at least 30 minutes) Gur ( chopped 2/3 cup)(130 gm) Milk ( 100 ml) Desi ghee ( 2 tbsp) Water (600 ml) Chopped Nuts ( as desired) Whole Spices ( Bay leaves, Cinnamon sticks, Cloves, Green cardamom) View this video in English at https://www.youtube.com/watch?v=WGg99S-3Ybg Pin this recipe at https://www.pinterest.com/pin/507851295472749632/ Like me on Facebook! http://www.facebook.com/poonamskitchen Subscribe to my channel: http://www.youtube.com/poonamskitchen Twitter: http://www.twitter.com/poonams_kitchen Follow me on pinterest at: http://www.pinterest.com/poonamskitchen

India's Best Breakfast Costs 14 Cents! Amazing Punjabi Street Food!

🎥THE GOLDEN TEMPLE » https://www.youtube.com/watch?v=qdoJroKUwu0&t=2s 👕BEST EVER MERCH » http://bit.ly/BEFRSMerch 💗SUPPORT OUR MISSION » http://bit.ly/BestEverPatreon 🛵Learn more about Onetrip’s Vietnam tours » http://bit.ly/BEFRSOnetrip Special thanks to Diksha for eating tons of chole with me. Follow her on Instagram @fromposetocloth - - - - - - - - - - - - - - - - - » THE CHOLES 1. ALL INDIA FAMOUS AMRITSARI KULCHA, PURANI CHUNGI CROSSING: Amritsari Kulcha with Chole ADDRESS: Maqbool Road (Near Racecourse Rd Crossing) OPEN: 9AM - 4:30PM 😋Kulcha is a type of mildly leavened flatbread, made of refined flour, water and salt. After rolling out the dough balls, they are stuffed with boiled potatoes, onion, grated cauliflower, coriander leaves and green chillies. Finally, they are placed in a tandoor to bake and topped off with butter . they are baked in a tandoor and topped with butter. Chole is a curry made from boiled chickpeas, adding baking soda, green chillies, channa masala, dry mango powder, red chilli powder and garam masala. Chutney is added, which consists of onion, coriander leaves, mint, red chilli powder and tamarind. PRICE: .55 USD/50 INR 2. HANSRAJ CHOLIYAN WALA: Mathi Chole ADDRESS: Majitha Road, 32, Circular Road, New Garden Colony, Dayanand Nagar, Amritsar OPEN: 10AM -10PM 😋Mathi is made of refined flour, salt and water. To make mathi chole, the mathi is deep fried to make it crispy, giving it a crunchy texture. Chole is then poured over the mathi before eating. PRICE: .14 USD/10 INR 3. VAISHNO BHOJAN BHANDAR: Bheegha Kulcha ADDRESS: Basant Avenue OPEN: 11AM - 8PM 😋Bheegha means ‘drenched’ or ‘wet’. To make bheegha kulcha, the kulcha is drenched in chole. This recipe originated before the partition of India and Pakistan. It was created out of convenience, allowing the diner to scoop a bite in one go. This restaurants dish is unique because it doesn’t consist of ghee (clarified butter), rather it is made solely from masalas and boiled chickpeas. PRICE: .27 USD/20 INR 4. BUN CHANNE ON A BIKE: Bun Channe LOCATION: Near BBK DAV College 😋Channe is another name for chole. This Indian style burger consists of a boiled chickpea and boiled potato mix, which is combined with chopped onions, garam masala, mint chutney, green chillies and lemon juice. Once mixed, the stuffing is added between two buns, which have been toasted on a skillet. This inexpensive street food is loved by university students because it's a perfect bite to enjoy on the go! PRICE: .14 USD/10 INR - - - - - - - - - - - - - - - - - 💬COME SAY HI: INSTAGRAM » http://bit.ly/InstaSonnySide FACEBOOK » http://bit.ly/BEFRSFacebook 💗SUPPORT OUR MISSION: Patreon is a platform that allows people to support creators on a recurring basis. Your contribution is an investment in the creative freedom of my channel and enables me to keep my content authentic and uninterrupted. Your generous donation allows me the time and resources to create more videos for you. We also have some pretty sweet rewards, exclusive to Patreon Bestys. » http://bit.ly/BestEverPatreon 🥒ABOUT BEFRS: Hey, I’m Sonny! I’m from the US but currently call Vietnam home. I’ve been living in Asia for 10 years and started making food and travel videos to document my experiences. People either enjoyed my undeniable charm or enjoyed watching me eat things like coconut worms, and thus Best Ever Food Review Show came to be. I travel to different parts of the world, hunting down and documenting the most unique food each country has to offer. If you see any factual food errors in my videos, please feel free to politely let me know in the comments. I'm a huge fan of trying different, interesting foods in each country. My show is from a Western point of view, but more importantly, MY point of view. It is not meant to offend any person or culture. Don’t forget to subscribe to Best Ever Food Review Show, so we can connect through food and travel and become Bestys! - - - - - - - - - - - - - - - - - 🎬CREDITS: DIRECTOR OF PHOTOGRAPHY » Bret Hamilton CAMERA OPERATOR » Nguyễn Tân Khải VIDEO EDITOR » Jack Mandish PRODUCER » Huỳnh Hà My LOCAL FIXER » Harshita Kalra @harshita02 For business inquiries, please email: team.befrs@gmail.com

Todays Special: बहुत ही आसान तरीके से बनाये यह लाजवाब स्वाद वाले अमृतसरी पिंडी छोले | Amritsari Pindi Chole recipe

#soniabartonrecipes #pindichole #chole

Welcome to Sonia Barton Channel, In this Channel I share various kind of dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it. I make Indian, Chinese, Delhi style, Mughlai, Sweets, bakery items and various other cuisines.


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Hope you ll like it
Xoxo
SB

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