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Recipe here: http://www.joyofbaking.com/barsandsquares/ChocolatePeanutButterBars.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Chocolate Peanut Butter Bars. I just love the combination of dark chocolate and peanut butter in this three layer bar. The top layer is a smooth and shiny Chocolate Ganache covered with crunchy bits of peanuts. Next comes a no bake Peanut Butter Filling that's deliciously soft and fluffy with a creamy smooth texture. The bottom layer is a sweet and grainy Graham Cracker Crust that contrasts so nicely with the creaminess of the top two layers. My favorite way to eat these bars is cold from the fridge but they are also good at room temperature . New Recipes every Thursday before noon Eastern time. Join our Facebook Page: http://www.facebook.com/joyofbaking
This video is made in collaboration with Amazon. For more information about Prime Day click here: http://Amazon.com/PrimeDay Sign up for your 30-day free trial here: https://amzn.to/2u8Mu3c Vitamix E310 Prime Day Exclusive: https://amzn.to/2NC8P17 My Prime Day Picks: https://www.amazon.com/shop/thedomesticgeek1?listId=3NNMI9RWSZOH8&ref=idea_share_inf Mason Jars Used In This Video: 16oz Mason Jars: http://amzn.to/2oJnNGv Frequently Used & Favorite Items: https://www.amazon.com/shop/thedomesticgeek1 More Smoothie Recipes: http://bit.ly/29s1LDr Healthy Breakfast Recipes: http://bit.ly/1OuA1v1 Healthy Lunch Recipes: http://bit.ly/1XQuIri Healthy Snack Recipes: http://bit.ly/2aCBfDM Purchase my eBooks here: Healthy Meal Plan 2018 eBook: http://bit.ly/HealthyMealPlans18eBook *eBOOK BUNDLE* | All three Meal Prep Made Easy eBooks for only *$12.99*: http://bit.ly/MealPrepeBookBundle *NEW* 30 Days of Smoothies: http://bit.ly/30SmoothieeBook Dinner Made Easy: http://bit.ly/DinnerMadeEasyeBook Soup Made Easy: http://bit.ly/SoupMadeEasyeBook Made with Love Holiday Recipes: http://bit.ly/MadewithLoveRecipes Meal Prep Made Easy Menus 1-6: http://bit.ly/MealPrepMadeEasy1-6 Meal Prep Made Easy Menus 7-12: http://bit.ly/MealPrepMadeEasy7-12 Meal Prep Made Easy Menus 13-18: http://bit.ly/MealPrepMadeEasy13-18 Facebook: https://www.facebook.com/thedomesticgeek1 Twitter: https://twitter.com/@SaraLynnCauchon Instagram: http://instagram.com/thedomesticgeek1 Pinterest: http://www.pinterest.com/TheDomesticGeek/ Blog: http://thedomesticgeek.com/ Google+: https://plus.google.com/u/0/114903217169599160171/posts Peachy Mango Smoothie: https://inspiredentertainment.com/recipe/peachy-mango-smoothie/ 1 cup frozen peach slices ½ cup frozen mango ½ cup vanilla yogurt ¾ cup orange juice Strawberries & Cream Smoothie: https://inspiredentertainment.com/recipe/strawberries-cream-smoothie/ 1½ cups frozen strawberries ½ cup coconut yogurt ¾ cup lite coconut milk Pineapple Lemonade Smoothie: https://inspiredentertainment.com/recipe/pineapple-lemonade-smoothie/ 1½ cups frozen pineapple 1 lemon, zest and juice ¾ cup lite coconut milk Pineapple Lemonade Recipe: https://www.youtube.com/watch?v=Zq3zCR-ET_k&t=1s Dreamy Green Smoothie: https://inspiredentertainment.com/recipe/dreamy-green-smoothie/ 1 small ripe banana ½ avocado 1 scoop vanilla protein 1 cup kale ¾ cup almond milk Vanilla Berry Bliss Smoothie: https://inspiredentertainment.com/recipe/vanilla-berry-bliss-smoothie/ ½ cup frozen strawberries ¼ cup frozen blueberries ½ cup vanilla yogurt 1 scoop vanilla protein ¾ cup milk *SOME links provided above are affiliate links The Domestic Geek is Hosted by Sara Lynn Cauchon
Recipe here: http://www.joyofbaking.com/StrawberryCharlotte.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make a Strawberry Charlotte. There is no better companion for strawberries than cream and this recipe presents them in a unique way. I call this cake a Strawberry Charlotte. It is a beautiful combination of a sponge cake, topped with fresh strawberries that have been cut in half with the cut sides facing the outside edge of the pan. Then a delicious strawberry whipped cream, stabilized with gelatin, completes this cake. We welcome questions on our Facebook Page: http://www.facebook.com/joyofbaking
SERVE WITH: BBQ Pulled Pork Sandwiches: https://youtu.be/TDDlIYaCvac Pink Lemonade: https://youtu.be/VfpIjCPHutI To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com Instagram: http://www.instagram.com/mrsvitale Official Facebook Page: http://www.facebook.com/LauraintheKitchen Contact: Business@LauraintheKitchen.com Twitter: @Lauraskitchen
Recipe here: http://www.joyofbaking.com/PiesAndTarts/SausagePotatoTurnovers.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Sausage Potato Turnovers. Once you master the technique of making homemade Puff Pastry, there are so many sweet and savory things you can prepare. One delicious idea is these Sausage and Potato Turnovers. They are made with triangles of puff pastry that are wrapped around a savory filling of spicy Italian sausage, small chunks of potato, and onions. You can serve these any time of the day, for breakfast, lunch, or even supper. New Recipes every Thursday before noon Eastern time. Join our Facebook Page: http://www.facebook.com/joyofbaking
Recipe here: https://www.joyofbaking.com/icecreamrecipes/StrawberryBlueberryFrozenPops.html Stephanie Jaworski of Joyofbaking.com demonstrates how to make Strawberry Blueberry Frozen Pops. Summers are very long and very hot where I live. Since my air conditioner is running almost constantly, I try to use my oven as little as possible. That means, instead of baking cakes to satisfy my sweet tooth, I make a lot of icy cold frozen fruit pops. They are so flavorful and wonderfully satisfying. Easy to make, you simply combine fresh strawberries and blueberries, with a sugar syrup and a fruit yogurt.
New Recipes every Thursday before noon Eastern time.
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