No Bake Brownies | How to Make Brownies Without Oven

author SarapChannel   12 month ago
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Chocolate Birthday Cake Without Oven - Rich & Moist Chocolate Cake from Scratch || Cooking Passion

Chocolate Birthday Cake Without Oven. Rich & Moist Chocolate Cake Recipe. Thanks for watching please subscribe and like share.... #birthdaycake #cakeinpot #withoutoven Ingredients: For Cake: 1 & 1/2 cup all purpose flour (sifted) 110g Butter 1 cup powdered sugar /caster sugar 2 tsp baking powder Pinch of salt 3 tbsp dark cocoa powder (sifted) 3/4 cup milk 1 tsp chocolate essence 2 eggs 7 inch cake tin grease with oil and lined butter paper. For chocolate ganache: dark/milk chocolate 150g Cream 50g For sugar syrup: 1/4 cup hot water +1 tbsp powdered sugar For cream frosting: 250ml heavy cream/fresh cream 4 tbsp powdered sugar 2 tbsp chocolate ganache 1/4 tsp vanilla essence For decoration: Cream frosting + 1 tbsp grated chocolate Silver balls Total baking time is in preheated pot for 40-45 minutes. For Electric Oven:in preheated oven on 180c 35-40 minutes. Enjoy 😊

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No Bake Brownies With Price List of Ingredients
This brownies needs no baking and its delicious, fudge and super loaded with chocolate. It’s very easy and quick no bake dessert recipe that your kids and the whole family will enjoy!

PRICES OF INGREDIENTS ARE AT THE BOTTOM OF THIS PAGE

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No Bake Brownies Recipe
Ingredients
¾ cup cocoa powder, unsweetened
1 ½ cup All-purpose flour
2 cup evaporated milk
1/3 cup butter
½ cup sugar
¼ tsp instant coffee
1 tsp vanilla

FOR FROSTINGS:
¼ cup evaporated milk
1 cup dark chocolate

TOPPINGS
¼ cup chopped peanuts
Procedure
1. Sift flour and cocoa powder. Then give it a mix and set aside.
2. In a pan over low heat add evaporated milk, sugar, butter, vanilla and instant coffee. Mix until it completely dissolved.
3. Add sifted flour and cocoa mixture. Mix. Then gradually add remaining evaporated milk. Cook for 8-10 minutes or until it can already hold a shape.
4. Transfer mixture in a container lined with parchment or wax paper. You can also use aluminum foil.
5. Spread mixture evenly into the container. Flatten and smooth the surface using a spoon or spatula.
6. Using an improvised double boiler. Melt chocolate in evaporated milk over low heat. Stir until the chocolate completely melted.
7. Pour chocolate frosting on top of brownies. Spread it evenly. Sprinkle some chopped peanuts.
8. Cover and chill in the ref overnight. After it chilled cut brownies into bite size pieces.

YIELDS: 16 pieces of no bake brownies

NO BAKE BROWNIES PRICES OF INGREDIENTS
¾ cup cocoa powder _____________________P15
1 ½ cup all-purpose flour _________________ P18 to P20
½ cup sugar ____________________________P7.50
2 cup evaporated milk ___________________ P24.50
1/3 cup butter __________________________ P17.25
¼ tsp instant coffee ______________________ P0.05
1 tsp vanilla ____________________________ P0.25

PRICES FOR CHOCOLATE FROSTING
¼ cup evaporated milk ____________________ P3
1 cup or 3 pcs(38g)Goya ___________________ P19.50 x 3= P58.50
Dark Chocolate
¼ cup chooped peanuts ____________________P5.25

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Camera I am using is Canon Ixus 132

Editing software: Movie Maker
Filmora 8.3.1

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