Kashmiri Firni - Eid Special Recipe || Very Tasty & Delicious Milk Dessert By Cook with Fem

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Watch recipe: Kashmiri Phirni

Here's the classic phirni recipe with an interesting spin to it. Kashmiris like to have their phirni with an addition of semolina, watch and learn! Watch more videos: http://goodtimes.ndtv.com/video/videos.aspx?yt

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Eggless Caramel Custard | Delicious Dessert Recipe | The Bombay Chef - Varun Inamdar

Learn how to make eggless caramel custard at home with The Bombay Chef Varun Inamdar. Caramel custard is a delicious traditional dessert with creamy caramel over silky custard. Enjoy this amazing dessert by making it in quick steps with The Bombay Chef - Varun Inamdar only on Rajshri Food. Ingredients For the pudding 200 ml cream 800 ml milk 5 tbsp sugar 1 tbsp vanilla essence 15 gms agar agar powder (vegetarian gelatin) For the caramel 5 tbsp sugar Method - In a saucepan add some milk ,cream, sugar, agar agar powder, vanilla essence and whisk it for 30 seconds. - Cook until it is nicely boiling and bubbling. - In other pan add sugar and let it caramelized turn of the flame. - Add a spoonful at the bottom of the bowls. - Add the pudding mixture into the bowls - Refrigerate it for 30 minutes. - Unmold the Caramel custard by pressing them at the edges and then place a plate over the bowl and flip it. - And the caramel custard is ready to be served. Host: Varun Inamdar Director: Vaibhav Dhandha Camera: Kawaldeep Singh Jangwal, Pratik Gamre Editing: Dinesh Shetty Creative Head: Kavya Krishnaswamy Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Private Limited Share this video on Facebook - https://goo.gl/UID1ms Tweet about it - https://goo.gl/FgeBvL Subscribe & Stay Tuned - http://www.youtube.com/user/rajshrifood?sub_confirmation=1 For more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifood Follow us on google plus https://plus.google.com/+rajshrifood

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Kashmiri Firni - Eid Special Recipe || Very Tasty & Delicious Milk Dessert By Cook with Fem

Cook With Fem / Howto & Style
Length: 4:42 Quick View
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Kashmiri Firni Is a Delicious Dessert made using Milk, Semolina and Nuts

Method
1.In a pan heat milk - 1 liter

2.To it add Semolina - 4 tablespoon which was soaked in milk for an hour and cook for a few minutes

3.Then add Sliced Almonds - 25
Cashew nuts cut into two - 25
Mix well

4.Add Cardamom powder - 3/4 teaspoon
and mix well

5.Saffron strands - 3 to 4 pinches

6.Condensed milk - 300 gram
Mix well cook a little and serve hot or chilled

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