Cooking a 40 Pound Shark in My Village - Cooking a Shark in the Traditional Way

author My Money My Food   2 year ago

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KING of CHICKEN LEGS / Using 100 Chicken Legs / Prepared by my Daddy

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BULLSHARK Catch n Cook!!! - caught at popular Rope Swing!

Follow me on Instagram @_nickfry Having found an awesome new rope swing to hang out at on those hot Aussie days, i found out that i'm not the only one swimming in those waters... I then hunt down the infamous bull shark that's know to survive and thrive in both fresh and salt waters with a hand reel, and cook it up right at the rope swing for lunch the next morning. DISCLAIMER: These sharks are not at all endangered and it is fully legal to catch and keep bull sharks under the size of 1.5m. Cutting the tail off the shark ensures less of an inhumane death and gets rid of any ammonia tastes within the sharks meat, that would otherwise build up if the blood was not removed. Music credit: THEY - Rather Die Machinimasound - Queen of the Night Kevin MacLeod - Interloper Thanks for watching :)

Luckiest Discoveries That Made People Rich

In today’s episode of Top Trending we feature the 10 luckiest discoveries that have made people rich beyond their wildest dreams. Who knows what treasure could be hidden in your very own attic or backyard. Like us on Facebook: Follow us on Twitter: Commentator: Luckiest Discoveries That Made People Rich

Fast Workers 2018 - God Level Expert Love Their Work ✅

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Cooking a 40 Pound Stingray - How to Cook a Big Stingray - My Village My Food

Bought this stingray from a fisherman near our place. The meat was really tough, so we cooked cutlets. The dish tasted really good. Thanks for watching and as always thanks in advance for writing your opinions.

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