Classic butter popcorn Recipe in Hindi, homemade popcorn in cooker in 1 min.

author Meenu's kitchen   3 month ago

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How to make Butter Popcorn at Home (Easy & Quick Snack)- chinnuz' I Love My Kerala Food

Make Theatre-Style Buttered Popcorn at Home.

मात्र 2 मिनट में बनायें भुने चने I Roasted Kala Chana In Salt Without Oven At Home

#beenaskitchen Roasted Kala Chana

અમદાવાદ માણેકચોક ની સ્પેશ્યલ ભાજીપાઉ ની રેસીપી/Bhaji Pav Recipe/In Guj...

અમદાવાદ માણેકચોક ની સ્પેશ્યલ ભાજીપાઉ ની રેસીપી/Bhaji Pav Recipe/In Gujarati... Made By - Kirtika • Track Info: Title: How it Began Artist: Silent Partner Genre: Pop Mood: Bright Music: How it Began - Silent Partner Download: Follow On Instagram - @ame_gujarati01 Editor & Founder page - @chigi123 Watch Other recipe Video - Visit My Channel - Like.... Share.... Subscribe.... #ahmedabad #manekchok #bhajipavrecipe #gujaratirecipe

Instant Rava Dhokla | एकदम फूला फूला सूजी का ढोकला झटपट बनायें । Suji ka Dhokla

Suji ka Dhokla, Instant Rava Dhokla Recipe, semolina dhokla Ingredients : Semolina (सूजी ) - 1 cup (200 gms) Whisked curd with 1/2 ginger paste & 1 green chili - 1 cup Eno fruit Salt (इनो ) - 1 tsp Salt (नमक ) - 3/4 tsp or to taste Sugar (पाउडर चीनी ) - 3/4 tsp (optional) Oil (तेल ) - 2 tbsp Black Mustard Seeds (काली सरसों के दाने ) - 1/2 tsp Sesame seeds (तिल ) - 1 tsp Curry leaves (करी पत्ते ) - 10 to 12 Green chilies (हरी मिर्च ) - 2 How to make Rava Dhokla : 1. Take fine semolina, curd, whisked with 1 green chili paste and 1/2 tsp ginger paste, in a mixer. 2. Add semolina and mix it well. If batter seems dense add water. Keep for 10 minutes for semolina to puff up. 3. Keep water to boil, in a vessel, Put a Jali stand inside it, Turn on flame. Cover it up so that the water boils quickly. 4. As the batter puffs up, add salt powdered sugar. Mix it well. Add Eno fruit salt. Pour 1 tsp water over it. Mix it well. 5. Take a container for making dhokla, grease with oil, Put the batter in it, tap and make it even. 6. As water boils, put the Dhokla container in water, cover and cook it for 20 minutes, then check dhokla. I 7. When ready, take out the container, keep on Jali stand to cool. 8. Once cooled off, take out with help of knife then keep on plate. 9. For tempering, heat tadka pan, put oil then add black mustard seeds, curry leaves, sesame seeds and green chilies. Put tadka over dhokla. Serving: 10. Soft and Spongy Rava Dhokla is ready, Serve dhokla with Peanut chutney, coconut chutney, or any of your favorite chutney and enjoy the snack. Subscribe for more recipes - For the Best recipes on YouTube, log onto - Find us on Facebook at - Visit my Hindi Website

popcorn making in minutes at home

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यह पॉपकॉर्न खाने में बहुत ही स्वादिष्ट बनते हैं और इन्हें बहुत आसानी से घर पर 1 मिनट में आप बना सकते हैं पूरी रेसिपी देखने के लिए प्लीज पूरा वीडियो देखें

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