JANGIRI Sweet Recipe in Tamil l ஜாங்கிரி l Jangri l Selva's Kitchen

author Selva's Kitchen   1 year ago

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Sutralam Suvaikalam - Sweet Jalebi Preparation in Dindigul special 1/3 | News7 Tamil

NEWS7 TAMIL Sweet Jalebi (Jhangri) Preparation in Sutralam Sivaikalam Dindigul special 1/3 | News7 Tamil Subscribe : https://bitly.com/SubscribeNews7Tamil Facebook: http://fb.com/News7Tamil Twitter: http://twitter.com/News7Tamil Website: http://www.ns7.tv News 7 Tamil Television, part of Alliance Broadcasting Private Limited, is rapidly growing into a most watched and most respected news channel both in India as well as among the Tamil global diaspora. The channel’s strength has been its in-depth coverage coupled with the quality of international television production.

Jangiri Sweet Recipe in Tamil / Jangri / ஜாங்கிரி

Jangri/ Jhangri is a popular diwali sweet. Many think Jangri sweet recipe making is very difficult but it is in fact very simple once you get the ratios right. 1.Jelabis are made from maida while jhangris are made from urad dal which has a higher protein content than maida which is used for making jelabis . 2. jelabis are best when they are served hot but jangiris taste best at all times 3.for jelabis we have to ferment the batter for atleast 8 hours but we can make jangiris right away Ingredients: 1 cup urad dal (soaked in water for 2 hr) 1/4 cup water pinch of orange food color for sugar syrup: 2 cup sugar 1 cup water juice of half lemon Instructions: 1.grind urad dal (1/4 - 1/2 cup water) 2. add orange food color (optional) 3.make sugar syrup by boiling sugar and water and bring it to 1/2 - 1 string consistency (should not exceed 1 string consistency) 4.fry jangiri in oil(oil at medium temperature) 5. dip it in sugar syrup for 20 - 30 seconds.

5 நிமிடத்தில் ஜாங்கிரி இது போல செஞ்சி பாருங்க | How To Make Jangiri | Diwa...

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சுவையான பால் அல்வா செய்வது எப்படி? | Tasty Milk halwa recipe in Tamil | Shanu samayal

#diwalisweets #diwalirecipes #diwali Milk halwa or paal alwa is very famous indian sweet recipe that is made using whole milk,sugar and ghee.unlike palkova , paal halwa is relatively quick to make. This will be a perfect diwali sweet recipe. Paal halwa is made by making paneer and then it is crumbled and add it to the milk to give a nice texture. This homemade paal halwa tastes as nice as the halwa from sweet shop.

Jangiri Sweet Recipe in Tamil

Thats It : Soak and grind dhal - Fry - Soak in sugar syrup
Makes : 30mini jangiris
Soaking Time : 1hr
Cooking Time : 30mins to 40mins

Ingredients :
Urad dhal 1/2Cup
Water 1/2-3/4 for grinding
Orange Food colour 4pinches
Rice flour/Corn flour 1tsp

Sugar 3/4Cup
water 1/2Cup
Orange Food Colour 2pinches
Rose Essence 3drops OR
Cardamom Powder 3/4tsp
Lemon juice from 1/2lemon

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