[Judy Ann's Kitchen 6] Ep 3: No Bake Desserts - Buko Lychee Jelly, Brownies, Panacotta, etc

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[Judy Ann's Kitchen 6] Ep 1: My Pinoy Favorites - Binakol, Seafood Kare Kare, Tilapia

In her birth month, Juday shares her favorite dishes with new twists and it will surely be your favorite dishes too. Try "Binakol With Basil And Gata" "Seafood Kare Kare" and "Tilapia Sa Dilaw Na Gata"

[Judy Ann’s Kitchen 6] Ep 4: Japanese-Themed Dishes - Ebi Fry, Katsudon, Chicken Teriyaki, etc

Do you love Japanese Food? Here's Juday's Japanese-Themed Recipes! "Ebi Fry, Pork Katsudon, Yasai Itame, Chicken Teriyaki."

[JAK 2] Ep 4: Red Velvet Ala Mode With Homemade Ice Cream And Dulce de Leche

Indulge this Christmas with this delectable dessert that is fun and enjoyable to make with family. 'Red Velvet Ala Mode With Homemade Ice Cream And Dulce de Leche.'

[JAK 5] Ep 3: All-Time Favorites

Juday will make you fall in love again with your favorite dishes: "Perfect Fried Chicken," "Classic Carbonara," and "Mamon Pudding."

[JAK 4] Ep 4: Cooking With Kids

Juday brings the kids in the kitchen, where they have fun making Fluffy Pancakes, Creamy Scrambled Eggs, and Homemade Ice Cream that kids and kids at heart will surely love!

No oven? No problem as Juday shares her easy and delicious no bake desserts! "Buko Lychee Jelly" "Cream Cheese/Oreo/Nutella/Peanut Butter Cake" "Sweet Potato Brownies" "Panacotta With Dulce De Leche"

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