crispy Fish Fillet restaurant style||kids lunch box Recipe by kitchen with Fatima

author kitchen with Fatima   3 month ago
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Kids lunch box recipe | Channa tikki|dates syrup spread|pancake|Dryfruit ball

This provides idea for kids lunch box recipe which will make the kids to attract and eat Dry fruits laddu-https://www.youtube.com/watch?v=CAqBUC8pfaE ragi sweet laddu-https://www.youtube.com/watch?v=iprcpIerIC0 rava laddu-https://www.youtube.com/watch?v=ziA0aqm8P6I moong dhal laddu-https://www.youtube.com/watch?v=ROKOUdADTxw mixed fruit jam-https://www.youtube.com/watch?v=rO9ayThhoLg tomato jam-https://www.youtube.com/watch?v=UhAtaMAEDuw tomato sauce- Snacks playlist-https://www.youtube.com/watch?v=0C7PguRgdvc&list=PLiOGAlMjctGkM1ZcnG3lyibSH1vVc_7h2 potato cutlet lollipop-https://www.youtube.com/watch?v=MRB4I6yqpAs chapati varieties-https://www.youtube.com/watch?v=RH80IKQBamc bread pizza-https://www.youtube.com/watch?v=EdVUCgfdnM8

how to prepare fried rice, chinese style

how to prepare fried rice, filmed in china, rise prepared by chinese chief cook. it is so simple, anybody can do it.

Dal Chawal Palida

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How To Make Butter Chicken At Home | Restaurant Style Recipe | The Bombay Chef – Varun Inamdar

Learn how to make Butter Chicken, a heavenly chicken gravy recipe by Chef Varun Inamdar. Butter Chicken is probably one of the most popular Indian chicken recipes liked by all & hence chef Varun Inamdar brings to your kitchen, your favorite delicacy from the restaurant. So watch and learn how to make butter chicken at home only on Get Curried. It serves 4-5 people. Ingredients For the chicken 300 gms Chicken breast boneless 1 tbsp Ginger garlic paste 1 tbsp Red chilli powder Salt to taste Oil to pan fry For the gravy 500 gms  roughly slit tomatoes 100 gms roughly cut onions 1 tbsp garlic paste 50 gms cashew 1 tsp kasoori methi 1/2 tsp garam masala 4 tbsp sugar 2 tbsp kashmiri chilli powder 5 tbsp butter 3 tbsp cream 2 tbsp malt vinegar / 1.5 tbsp White Vinegar Salt to taste Method - Marinate the chicken with ginger paste, garlic paste, red chilli powder and salt and keep it aside for 15 to 20 minutes - In a pan heat some oil then fry the marinated chicken pieces in it,once done place it into a bowl. - In the same pan add onion, oil, spoonful of butter and once the onions are cooked add tomatoes and cashew nuts - Add some water and garlic paste, salt, malt vinegar, sugar, garam masala powder and chilli powder. Evenly mix it and let it simmer for 15-20 minutes - Churn the mixture into fine puree. - Strain it back into the same pan make sure there is minimal wastage. - Add butter, cream, chicken and kasoori meethi and let it simmer for 5-7 minutes. - Garnish it with cream and kasoori meethi Butter Chicken is ready to be served! Host : Varun Inamdar Director: Vaibhav Dhandha Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule Editing: Ravi Varma Creative Head: Kavya Krishnaswamy Producer: Rajjat A. Barjatya Copyrights: Rajshri Entertainment Pvt Ltd Subscribe and Get regular Updates: http://bit.ly/SubscribeToGetCurried https://www.facebook.com/GetCurried https://plus.google.com/+getcurried https://twitter.com/Get_Curried https://instagram.com/getcurried

Perfect Egg Rolls Recipe Tamagoyaki - Eugenie Kitchen

Learn how to make egg rolls. It's a simple and easy egg recipe, tamagoyaki omelette. Find Egg Roll recipe here: http://eugeniekitchen.com/korean-egg-rolls/ Subscribe to my blog: http://eugeniekitchen.com/email-subscription Eugenie Kitchen http://EugenieKitchen.com MADE WITH ❤ Copyright © Eugenie Kitchen 2012-2016

kitchen with Fatima
welcome to my kitchen friends in this video I will show you how to make fish fillet at home

kids lunch box Recipe by kitchen with Fatima
fish fillet at home kids special
fish fillet restaurant style.
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