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In this video, let's make perfect Halwai Style Rasmalai. Rasomalai is an Indian Mithai dessert invented by the son of Nobin Das, Krishna Chandra Das (KC Das) in 20th Century. This recipe is basically made by first cooking flat Bengali style sponge rasgullas and then soaking them in a kesar-pista thin rabri(condensed milk) for few hours. Making perfect rasgullas is tricky, that is why I will share secrets to make it easier. This recipe uses Packaged UHT Treated 3% Buffalo Milk Subscribe to CookingShooking for more such delicious recipes :) Ingredients: Milk for Chenna - 1 liter ( I used heritage brand 3% fat, 8.5 solids not fat) vinegar / lemon juice - 2 tbsp water - 2-3 tbsp Corn flour - 1/2 tsp Sugar - 2 cup Water - 6 cups Ice cubes - 10-12 Milk for Rabdi - 1/2 liter Kesar - few strands Cardamom Powder - 1/4 tsp Chopped Nuts - as desired Sugar - 1/2 cup
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Very Easy This Mysore pak sweet Recipe In Home made Sweets Diwali festival Sweet Recipe Sub Title In English More Delicius Watch In Tamil Language Recipes Subscribe This Channel https://goo.gl/JHDcCU https://goo.gl/F0OVZG https://goo.gl/vBA7KR
आरारोट पाउडर यहाँ से खरीद सकते हैं- http://amzn.to/2s33GY8 (Affiliate ) Chhena Rasgulla is a milk-solids-based dessert, popular in countries of South Asia such as India, Sri Lanka, Nepal, Pakistan and Bangladesh. Chhena Rasgulla is a Sweet from India, it is found across South Asia. The whole of India is eaten with great fervor. It's delicacies. It's delicacies. If you've ever eaten so definitely try it. एक भारतीय मिठाई है. इसे दूध से बनाया जाता है विडियो देख के आप भी आसानी से इसे बना सकते हैं. THANKS FOR VISIT. PLEASE VISIT AGAIN.
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Try Diwali sweet recipe Rasagulla in tamil. Rasagulla recipe is a Bengali recipe but tasted all over the world. Rasagulla recipe is very easy to prepare with great taste. Rasagulla is also known as King of Indian Sweets.
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